Potato Halwa

This halwa is made with potato and sugar without any flour.

Potato Halwa

0.0 from 0 votes
Recipe by S Kamala
Course: SweetsCuisine: IndianDifficulty: Medium
Servings

5

servings
Prep time

10

minutes
Cooking time

30

minutes

This halwa is made with potato and sugar without any flour.

Ingredients

  • 2 big potatoes

  • 1 1/2 cup sugar

  • 1/2 cup ghee

  • 1 teaspoon cardamom powder

  • Few drops of badam essence

  • Yellow food colour – few drops (Optional)

Directions

  • Cook the potatoes, remove skin and mash it well.
  • Add the sugar to the cooked potatoes and keep it on a slow fire. Stir continuously until the mixture is thick.
  • Add food colour and the ghee. The potato mixture will now leaves the sides of the vessel.
  • Add the cardamom powder, badam essence and mix well.
  • Transfer to a greased bowl.

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