Pea Nut (Verkadalai) Rice

Pea Nut (Verkadalai) Rice


  • Cooked Rice – 1 big bowl (to serve 2)
  • Peanut Podi – 2 to 3 tablespoons
  • Peanut – 1 tablespoon
  • Curry leaves – few


  1. Just add the .Pea Nut Podi to the cooked rice and mix it well. Garnish with peanuts and curry leaves.
  2. If you want, you can add a teaspoon of oil and a pinch of salt while mixing the rice.
  3. Check here for the Pea Nut Podi Recipe.

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