Tag: Kozhukattai

Panai Olai Kozhukattai (Palm Leaf Kozhukattai)
Sweets

Panai Olai Kozhukattai (Palm Leaf Kozhukattai)

It is specially prepared for Thirukarthigai Day (Karthigai Deepam festival) in the districts of Kanyakumari, Tirunelveli and Tuticorin. Hand-ground raw rice flour is mixed with powdered ‘karuppatti’ (palm jaggery) and coconut gratings. This flour mixture is then stuffed in the tender palm leaves and cooked in steam for a while. […]

Kozhukattai
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Poorana Kozhukattai/Modak

For Poorana Kozhukattai/Modak, we need to prepare the outer shell and the stuffing (Pooranam) separately. The outer shell is made with Rice Dough and can be prepared in different ways. I have shared two methods below. You can prepare rice flour as below or you can use store bought ready […]