Tag: Vilaankai (Wood Apple)


Vilaankai (Wood Apple) Chutney

Break the wood apple (like breaking coconut) and remove the inner portion. Fry bengal gram dhal and urad dhal in a teaspoon of oil. Add green chillies also and fry for a while. Cool it. Mix wood apple, fried dhals, chillies and salt and grind to a coarse paste. Season […]