This flavored rice is made with brinjal (egg plant) and served with fried papad or chips. Plain Curd or simple curd Pachadi will also go well with this rice.
I have included the directions for making vaangi bath powder. You can also use MTR Vaangi Bath Powder (approx 4 teaspoons) in the above recipe instead of making the powder at home. It will save time and easy version too.