It is mango season, so we can get fresh fruits to make this Burfi. If it is off-season, we can use ready-made mango pulp available in stores. This Burfi is made with mango, Besan flour and cashew nuts.
You can also try the Sathu Maavu Burfi.
Sathu Maavu BurfiDifficulty: Easy
A Burfi made with Sathu Maavu and milk powder.