A crunchy snack made with rajma beans, besan flour and other spices. It is served with evening tea or coffee. Check out these other pakoda recipes also.
Onion Pakoda
Difficulty: MediumThis is the recipe for onion pakoda a common evening snack served with tea or coffee. See the recipe for quick onion pakoda also.
Onion Thool Pakoda
Difficulty: MediumThis pakoda made with onion and besan flour can be eaten as snack or can be served with hot sambar rice or pulav.
Ground Nut Pakoda
Cooks in 70 minutesDifficulty: MediumA crunchy and spicy snack that is good with protein and made with peanut (ground nut).
Potato Pakoda
Difficulty: EasyThis Pakoda made with potatoes can also be added to Pakoda Kurma or to Mor Kuzhambu.