Coriander leaves rice, also known as cilantro rice, is a flavorful rice dish that is often served as a side dish in many cuisines, particularly in Indian and Mexican cuisine. Here is a simple recipe to make coriander leaves. Its easy to make and can be served with any pachadi like Cucumber Curd Pachadi, Banana Stem Pachadi, Coconut Curd Pachadi.
Cucumber Curd Pachadi
Difficulty: EasyThis traditional pachadi or raitha is made with cucumber and yoghurt. It can be served with any flavored rice or pulav.
Vazhai Thandu (Banana Stem) Pachadi
Difficulty: EasyThis pachadi is made with banana stem (vazhai thandu) and yoghurt. It can be served with any flavored rice.
Coconut Curd Pachadi
Difficulty: EasyA pachadi that is quick to make and can be served with any flavored rice.