Vinayaka, Ganesha, Ganapathy, Pillaiyar – whatever name we call him, whichever form we make him – He is always there to remove all obstacles and bless us with wisdom and prosperity. Let us celebrate Vinayaka Chathurthi, with all his (and our) favourite dishes and spread the blessings of Lord Ganesha to everyone on the auspicious Vinayaka Chathurti.
Vinayaka Chathurthi is on 18th September 2023
Try these Vinayaka Chathurthi special recipes.
Fried Modak
Difficulty: EasyDiscover the delicious and indulgent Indian sweet dish, fried modak. Learn how to make this crispy treat, perfect for festivals or special occasions.
Poorana Kozhukattai or Modak
Difficulty: MediumLearn how to make the perfect Poorana Kozhukattai/Modak with this step-by-step guide. Discover two methods for the outer shell and three delicious fillings!
Pidi Kozhukattai – Salt
Difficulty: EasyThis pidi kozhukattai is made with Red Rice Puttu Podi (flour). It pairs well with any spicy chutney.
Pidi Kozhukattai – Sweet
Difficulty: MediumLearn how to make Sweet Pidi Kozhukattai, a delectable South Indian dessert typically enjoyed during Ganesh Chaturthi festival.
Green Gram Dal Pidi Kozhukattai
Difficulty: MediumDiscover the recipe for green gram dal pidi kozhukattai, a delightful South Indian dish made with moong dal and rice flour. Perfect for festivals or as a nutritious snack.
Ellu (Til seeds) Urundai
Difficulty: EasyEllu Urundai is a delicious and easy-to-make Prasad that is traditionally prepared for Vinayaka Chathurti and Krishna Jayanthi Festivals.
Kondai kadalai Sundal
Difficulty: EasyLearn how to make a delicious and flavorful Kondai kadalai Sundal with this easy recipe. Perfect for a snack or side dish. Try it now! #recipe
Ragi Pachai Payaru (Green Gram) Kozhukattai
Difficulty: MediumLearn how to make ragi green gram kozhukattai, a nutritious South Indian dish using ragi flour and green gram. Perfect for breakfast or a snack.
