These butter-rich dosas, called as “Davanagere Benne Dosa”, are the speciality dish of “Davanagere” of Karnataka. I got the recipe from a leading newspaper. But I made some modification on my own by reducing the puffed rice. I got a nice brown crispy dosa. It is normally served with mashed potato […]
Tag: Puffed Rice
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One of our readers, Ms. Jayalakshmy Ramanathan, shared this recipe from her mother. I have shared this with our readers and thank Ms. Jayalakshmy for her contribution. The brinjal gojju goes well with Curd Rice. Also it can be served with “Rice Uppuma”, “Upma Kozhukattai” and even with idli/dosa.