A sweet dish usually made for festivals and special occasions.
Pachadi(Salad)
A collection of South Indian Salad Recipes or Pachadi Recipes.
Garlic Raita
This garlic raita goes together with grilled vegetables, pulao and kichadi.
Karpooravalli Leaves Curd Pachadi
“Karpooravalli Leaves” also known as “Oma Valli Leaves” or “Mexican Mint” is very good for health.
Parangikai Pachadi
A tangy dish that is made with yellow pumpkin (Parangikai) that is served with rice
Vendakkai Puzhi Pachadi
This Vendaikkai Puzhi Pachadi is primarily made with Vendaikkai (okra) and Puzhi (tamarind). This pairs well with dal rice, curd rice and even with chapatis.
Tomato Sweet Pachadi
This “tomato sweet pachadi” is served in the South Indian Weddings. It is normally prepared with Tomato or Beetroot or with Mixed fruits.
Peanut Raita
A raita made with peanuts that can be served with spicy adai.
Vendaikai Pachadi
This pachadi made with okra can be served with any flavored rice or with Chapati.
Beetroot Sweet Pachadi
This “Sweet Pachadi” is served in the South Indian Weddings. It is normally prepared with Tomato or Beetroot or with Mixed fruits. Here is the recipe for “Sweet Pachadi” with beetroot:
