Recent Recipes


Vatha Kuzhambu

This tangy gravy is made with garlic, tamarind and vathal is served with rice.


Pudina (Mint) Thuvaiyal

Pudina leaves, commonly known as mint, are known for their numerous medicinal benefits, especially in stimulating digestion. This thuvaiyal, a popular South Indian condiment, is traditionally served as a side dish for curd rice, idli/dosa, and even chapati. Additionally, it can be mixed with hot rice for a quick and […]