Explore the flavors of South India with Kathirikai mochai curry! This traditional dish features brinjal and mochai in a spicy, tangy gravy. Enjoy it with rice or roti for a nutritious and delicious meal.
Tag: Brinjal
Kathirikai Karamani Curry
Discover the delicious and spicy South Indian dish, Kathrikai Karamani Curry, made with brinjal and black-eyed peas. Perfect with rice or roti!
Kathirikai Rasavangi (Brinjal Rasavangi)
Kathirikai Rasavangi, or Brinjal Rasavangi, is a flavorful South Indian dish featuring brinjals (eggplants) and thuvar dal (pigeon peas).
Kathirikai Paruppu Kuzhambu
Kathirikai Paruppu Kuzhambu is a tangy brinjal curry simmered in tamarind juice with spices and a ground dal paste, then finished with a fragrant mustard-fenugreek tempering.
Brinjal and Lima Beans Curry
This dish is made with Brinjal and dry Lima beans. We can also use fresh lima beans or ordinary “Mochai Kottai”.
Brinjal Sambar
Brinjal sambar is a popular South Indian dish made with brinjal (eggplant), lentils, tamarind, and a blend of aromatic spices. It is served with rice or idli and dosa