Tag: Pongal


Ven Pongal

Note: 1.  Instead of adding ginger to the rice, you can add it while seasoning also.  But if you add it while cooking, it will blend well with the rice and no one will pick it and keep it away while eating. 2.  You can add more ghee if you like […]

rawa pongal

Rawa Pongal

Put rawa in a kadai and dry fry it till hot to touch. Same kadai put the dhal and fry slightly. Remove the skin from the ginger and chop it finely. Add just enough water to the dhal and cook till it is soft. (You can also pressure cook it […]