A crunchy snack made with rajma beans, besan flour and other spices. It is served with evening tea or coffee.
Tag: Rajma
Rajma Kuzhambu
Rajma Kuzhambu is a delightful fusion dish that combines the creamy texture of rajma (red kidney beans) with the tangy and spiced flavors of South Indian kuzhambu.
Brinjal and Rajma Curry
This curry is made with Rajma, Brinjal, Onion, Tomato and Sambar powder. This curry is served with hot rice or with any Indian bread like chapathi
Rajma Masala
This Rajma masala is made with soaked rajma, tomato, onion, ginger, garlic, green chillies and Chana masala powder. This masala can be served with Chapathi or steamed rice.
Rajma Sundal
This sundal is made with Rajma, tomato, onion and other Indian spices. The rajma is soaked for 10 to 12 hours before cooked.