Since it is mango season, we get fresh fruits. If it is off-season, we can use ready-made mango pulp available in stores and make this Burfi.
Tag: Ripe Mango
Mampazha (Ripe Mango) Sambar
Mango Halwa
Mango Payasam
Mukkani (Maa, Palaa, Vaazhai)
In India, particularly in Tamilnadu, the three fruits, Mango, Jackfruit and Banana are called “Mukkani” (three fruits). These fruits are offered in prayers and serving the three fruits together is considered a VIP treatment to the guests. This fact is mentioned in Tamil literatures also. Summer is the season when […]
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Featured Recipe
Surya Kala / Chandra Kala / Lavanga Latika
This is a Three-in-one Sweet. With the same dough and stuffing, we can prepare three sweets viz Surya Kala, Chandra Kala and Lavanga Latika. Only difference is the folding of the outer dough.