It is mango season, so we can get fresh fruits to make this Burfi. If it is off-season, we can use ready-made mango pulp available in stores. This Burfi is made with mango, Besan flour and cashew nuts.
Tag: Ripe Mango
Indulge in the deliciousness of mango and rawa with this Halwa dish. Perfect for satisfying your sweet cravings! #desserts #mango #halwa
Discover the delightful flavors of mango payasam, a traditional Indian dessert made with ripe mangoes, milk, and sugar. Perfect for any occasion!
In the rich tapestry of Tamil Nadu’s culture, the trio of mango, jackfruit, and banana holds a special place, collectively revered as “Mukkani” (meaning ‘three fruits’ in Tamil). These fruits are not just culinary delights but also have a deep spiritual significance, often being incorporated into religious offerings. The gesture […]