This upma is made with rice flour and tamarind. This upma is served with coconut (thengai) thuvaiyal.
An easy upma recipe made with vermicelli (semiya) and garnished with green chillies, ginger and cashew nuts.
This Upma is made from poha (aval) and tamarind juice.
Idli upma is normally prepared with the leftover idlis. Leftover idlis are scrambled into tiny pieces and seasoned with onion and chillies
Learn how to make delicious Upma kozhukattai using rice rawa and coconut gratings. Pair it with a spicy chutney for a perfect meal.
This Upma is made with Oats, onion, carrot, green peas, groundnut and fresh ginger.