A great evening snack that is served with tea or coffee. This is a quick version of the recipe using Instant Bajji or Bonda Mix.
Check out the regular Onion Pakoda also.
Onion PakodaDifficulty: Medium
This is the recipe for onion pakoda a common evening snack served with tea or coffee. See the recipe for quick onion pakoda also.
The Onion pakodas look really enticing. Now that the monsoon is here, the evenings (especially those of the weekends) call for such hot and spicy pakodas.. What could be better than just sitting by the balcony and enjoying the rains sipping hot tea and onion pakodas. Thank you so much for the recipe 🙂
Instead of the instant mix, I combine 2 parts besan flour with 1 part rice flour and a pinch of soda. This mixture also gives very nice and crisp pakodas. I combine the onion, curry leaves, ginger, ajwain, green chillies and salt. To this I add 1 tbsp hot oil and then use the combined flours with soda and make it the same way.
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These are simple and fast to prepare and everyone enjoyed them!Thank you so much for sharing with us.