Saraswathi Namastubhyam Varade Kamarupini Vidyarambam Karishyami Siddhir Bhavatu Me Sada. WISHING YOU ALL HAPPY POOJA CELEBRATIONS.
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Happy Tamil New Year
We wish all our readers a very Happy Tamil New Year. May the New Year bring all the goodness of life in the coming year and always. Puthandu Vazhthukkal.
Tamil New Year is on 14th April 2021
Tamil New Year also known as “Varusha Pirapu” is on 14th April 2021. It is a time for celebrating new and prosperous beginnings. The common foods prepared for this day are made of Mango (Sour), Jaggery (Sweet) and Neem flower (Bitter) to signify the different aspects of our life. Mango Pachadi or […]
Indian Christmas Recipes
Christmas time is here once again and it is the season of peace and goodwill. This is a time for caring and sharing family and friends. It is also a time of feasting. Apart from varieties of cakes, cookies and other sweets following are some of the special items prepared […]
Corn
Maize also known as Corn is high in nutrients and good source of several vitamins like folic acid, niacin, and vitamin C. It is high in fiber and helpful in kidney problems including renal dysfunction. It helps lower cholesterol levels and also reduces the risk of colon cancer. Yellow maize […]
Happy Deepavali
Let the lights lit for the festival usher in brightness not only into the houses but also in every one’s life. On this auspicious day I wish all the readers and their family a very Happy Deepavali. Enjoy the great festival foods and have fun with your family and friends. […]
2019 Navaratri (Sep 29 – Oct 8)
The nine day festival of Navaratri, season of rejoicing and celebration, is a combination of many concepts, but the most common theme is the victory of good over evil.
Karthigai Deepam is on December 10th, 2019
Check out the recipes for Karthigai: Karthigai Deepam is one of the oldest festivals celebrated by the Tamil people in the Tamil month of Karthigai. It has been referred to in many ancient works of Tamil literature that dates back to 2,000 or 2,500 BC. It is celebrated in a […]
Deepavali Recipes
Diwali is on October 24th 2022. There are varieties of sweets and snacks prepared specially for Diwali.
Sundaikai (Turkey Berry)
Turkey Berry, known as “Sundaikai” in Tamil, has sedative, diuretic and digestive properties. It is used in the treatment for coughs. It is a tonic for liver. It helps to relieve stomach upsets.