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Chithirai Thirunal

Tamil New Year is on 14th April 2023. Tamil Nadu Government announced the first day of Tamil Month of “Thai” (Pongal Day) as Tamil New Year and passed orders to this effect. However, there is no change in the mind set of people in Tamil Nadu and all are preparing […]

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Neem Flower (Veppam Poo)

Veppam poo is a must for the Tamil New Year Day. It is added to any one of the dishes which signifies, apart from the medicinal value, life’s bitter part and it should be accepted. Normally Veppam poo is added to the mango pachadi. Veppam Poo Rasam is also another […]

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Vendaikai (Ladies Finger/Okra)

Ladies Finger also known as Okra or Vendaikai in Indian Languages is low in Saturated Fat, Cholesterol and Sodium. The nutritional value of okra helps to maintain optimum health and it is an ideal vegetable for weight loss. Other Okra Recipes: Vendaikai (Ladies Finger/Okra) Poriyal Ladies Finger (Vendaikai) Stuffed Ladies […]

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Curry Leaves

Curry leaves (Kariveppilai in Tamil) are extensively used by South Indians in their cooking, especially in tempering the food. Even though the fresh leaves are slightly bitter, when fried in oil it gives a unique aroma. People normally discard the leaves while eating. It results in loosing some of the […]

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Tomato

Tomatos have good nutritive value and are good source of potassium, B- carotene (vitamin A) and vitamin C. It is very low in calories and advisable to weight reducing diet. Tomatoes are rich in lycopene which is very helpful in reducing the risk of heart disease and cancer. Lycopene is […]

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Manathakkaali

Manathakkaali, also known as the black nightshade, sun berry or wonder cherry, is having lot medicinal value and contains Calcium, phosphorus, iron, riboflavin, niacin and vitamin C. It is very effective in curing mouth ulcer.