Garlic Chutney

Written by Published on in Chutney

Ingredients

  • Garlic pearls – 10 Nos
  • Red Chilli Powder – 1 teaspoon
  • Salt – ½ teaspoon
  • Gingelly oil – 1 tablespoon

Directions

  1. Add garlic pearls, chilli powder and salt and grind to a fine paste. Heat the oil and pour over the chutney.

6 Comments

Leave a Comment

Your email address will not be published. Required fields are marked *

*