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Spicy Garlic Chutney

Spicy Garlic Chutney

Recipe rating: N/A
Recipe by S Kamala Course: Chutney
Servings

6

servings
Prep time

10

minutes
Cooking time

5

minutes

Ingredients

  • Garlic pearls – 10 to 15 Nos

  • Red Chilli  –  7 to 8 Nos

  • Salt – 1 teaspoon or as per taste

  • Gingelly oil – 1 tablespoon

Directions

  • Put garlic pearls, red chillies and salt in a mixie jar and grind it to a fine paste. 
  • Transfer to a bowl and pour oil over the chutney and mix well.

Notes

  • You can add the oil directly to the chutney. Or you can heat some oil on a tadka pan and add it to the chutney.
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