Sweet Poli is a festival dish and it is prepared with dhal or coconut sweet stuffing. This is an alternative to the traditional version with wheat flour.
Sweets
A collection of South Indian Sweets Recipes like Kesari, Halwa, Poli, Burfi, Payasam, Boondhi, Laddu, Pongal, Puttu, Urundai, Badhushaa and so on
Coconut Burfi
Indulge in the irresistible flavors of coconut burfi, a beloved Indian sweet with a creamy texture and rich coconut taste. Perfect for any occasion!
Potato Jamun
This potato Jamun is made with potato, Khoya and wheat flour. Its deep fried and soaked in sugar syrup.
Papaya Halwa
Indulge in a delightful sweet treat with this papaya halwa recipe. Made with ripe papaya, sugar, ghee, and spices, it’s a perfect dessert for any occasion.
Milk Halwa
Indulge in the rich and creamy flavors of milk halwa, a traditional Indian sweet loved for its smooth texture and festive appeal. Enjoy hot or cold!
Sweet Puttu
Sweet Puttu is a delightful, steamed dish made from Puttu flour, sugar and grated coconut. This is usually served for breakfast.
Karthigai Pori
Karthigai Pori is a traditional sweet treat made from puffed rice (Pori) mixed with a flavorful jaggery syrup.
Panai Olai Kozhukattai
Panai Olai Kozhukattai is a traditional South Indian delicacy. It is made by steaming a sweet rice flour dough. The dough is wrapped in palm leaves. To prepare, jaggery is dissolved in water and boiled, then strained to create a sweet syrup. This syrup is mixed with rice flour, grated […]
Badhusha
Indulge in the rich and aromatic flavors of Badhusha, a traditional South Indian sweet treat made with flour, sugar, ghee, and cardamom. Ideal for special occasions and festivals.
Jackfruit Payasam (Chakka Pradhaman)
This jackfruit payasam also known as chakka pradhaman is made with coconut milk, jaggery and jackfruit.