Learn how to prepare the traditional South Indian dish “Thiruvathirai Kali” and the modern techniques to make it even easier. Serve it with delicious Mixed Vegetable Kootu for a complete meal.
Tag: Thiruvathirai
Beans Usili
This beans usili is made with green beans and thuvar dhal. It goes well with steamed rice and Mor Kuzhambu.
Thalagam
Learn how to make Thalagam, a delicious South Indian dish made with 7 vegetables. Perfect for festival days like Thiruvathirai and Pongal!
Broad Beans Poriyal (Avarakkai Poriyal)
Broad Beans Poriyal (Avarakkai Poriyal) is a simple stir-fry of chopped avarakkai cooked with sambar powder, turmeric, and tempered spices, then finished with green gram dal and grated coconut.