Learn how to prepare the traditional South Indian dish “Thiruvathirai Kali” and the modern techniques to make it even easier. Serve it with delicious Mixed Vegetable Kootu for a complete meal.
Tag: Thiruvathirai
Beans Usili
This beans usili is made with green beans and thuvar dhal. It goes well with steamed rice and Mor Kuzhambu.
Thalagam
Learn how to make Thalagam, a delicious South Indian dish made with 7 vegetables. Perfect for festival days like Thiruvathirai and Pongal!
Broad Beans Poriyal (Avarakkai Poriyal)
This broad beans poriyal also known as Avarakkai poriyal is made with broad beans, green gram dhal, sambar powder and coconut gratings. You can also add some curry powder to give a different flavor.