Tag: Watermelon

Rasam and Charu

Watermelon Rasam

Watermelon Rasam is a tangy, refreshing rasam made by simmering watermelon juice with tamarind water, dal water, and a coarse roasted spice blend. Finish with mustard-cumin tempering, lemon drops, and coriander garnish.

Soups

Watermelon Cold Soup

Watermelon Cold Soup blends pureed watermelon with curd, ginger, and mint, finished with lemon, salt, and pepper. Chill 30 minutes, then garnish with watermelon, chopped sambar onion, and mint.

Fruits

Watermelon – The Summer Fruit

Watermelon, a popular and refreshing fruit in India, is especially cherished during the scorching summer months. Known for its high-water content and natural sweetness, it serves as a hydrating and nutritious snack. In India, watermelon is consumed in various ways: fresh as a standalone fruit, blended into cooling juices, or […]