Kootu

Kootu is a traditional South Indian dish that beautifully combines vegetables and lentils in a mildly spiced, creamy coconut-based curry. Known for its nutritious and balanced flavors, kootu is a versatile dish that can be made with a variety of vegetables like pumpkin, bottle gourd, or beans. Infused with the aroma of cumin, curry leaves, and a tempering of mustard seeds, kootu offers a comforting and wholesome addition to any meal. Perfect as a side dish or served with rice, kootu is a staple in South Indian households, celebrated for its simplicity and deliciousness.

Kootu

Avaraikai Puzhi Kootu

Avaraikai puzhi kootu is a delicious South Indian dish made with field beans, lentils, and a perfect blend of spices. It is a comforting and nutritious dish that pairs well with steamed rice or roti. The tender field beans add a nice texture to the dish, while the lentils provide […]