A simple chutney recipe made with coconut and red chili. Instead of red chillies, you can use green chillies also.
Search Results for "coconut"
Coconut chutney
A simple coconut chutney made with just coconut. You can also season it with curry leaves, mustard and red chilies.
Carrot Beans Poriyal
Learn how to make the traditional South Indian dish Carror Beans Poriyal, a colorful and nutritious side dish packed with vegetables and flavors, perfect with rice and sambar.
Tomato Pepper Uthappam
Discover a delicious Uthappam, a mouthwatering Indian dish made with dosa batter, tomato, and pepper powder. Savor it with Coconut Chutney and Sambar or try it with Idli Milagai Podi!
Ragi Pachai Payaru (Green Gram) Kozhukattai
Learn how to make ragi green gram kozhukattai, a nutritious South Indian dish using ragi flour and green gram. Perfect for breakfast or a snack.
Kondai Kadalai (Chickpeas) Vadai
Discover the irresistible flavors of Kondai Kadalai Vadai – a crispy, deep-fried fritter made with white chickpeas and aromatic spices. Perfectly paired with coconut or tomato chutney, this South Indian snack is a delight for all.
Podi Idli
Discover the deliciousness of Podi Idli, a popular lunch box and travel snack. Learn how to make this flavorful dish with a unique spice blend.
Ponnanganni Keerai Paruppu Usili
Learn how to make Paruppu Usili, a delicious and crispy side dish perfect for pairing with Mor Kuzhambu or sambar. Made with Ponnanganni Keerai.
Kadamba Poriyal
Learn how to make Kadamba Poriyal, a flavorful side dish made with a mix of vegetables like cabbage, French beans, carrot, and fresh green peas. Perfect with sambar or rasam.
Poondu (Garlic) Dosai
Spice up your breakfast with this flavorful dosa! Perfect with mild coconut chutney or curd. Try something new today.