This kesari is made with fully ripe banana and beetroot.
Bananas are packed with health benefits. It is the best source of potassium. A banana a day may help to prevent high blood pressure. It gives soothing protection from ulcer. It also protects eye sight and helps to get strong bones. There are varieties of bananas with red, green and […]
Fry rawa in a tablespoon of ghee for five minutes. Fry cashew nuts and raisins in a teaspoon of ghee. Mash the riped banana and keep aside. In a heavy bottomed vessel, put two cups of water and bring to boil. When it start boiling add the rawa slowly stirring […]
A gravy that is made with plantain (raw banana) and coconut milk. This dish can be served with steamed rice.
In India, particularly in Tamilnadu, the three fruits, Mango, Jackfruit and Banana are called “Mukkani” (three fruits). These fruits are offered in prayers and serving the three fruits together is considered a VIP treatment to the guests. This fact is mentioned in Tamil literatures also. Summer is the season when […]