Karaboondhi is a crisp, spicy boondi snack made by frying besan-rice flour batter into tiny pearls, then tossing with curry leaves, nuts, garlic, chilli powder, and salt. Store airtight for lasting crunch.
Tag: Cashew
Easy Shahi Thukda
Indulge in the royal flavors of Shahi Tukda, a decadent Mughal dessert with crispy bread slices, creamy rabri, and aromatic spices. Fit for special occasions!
Medhu Pakoda
Discover the irresistible flavor and crunch of Medhu Pakoda, a beloved South Indian snack perfect for tea time or as a meal starter.
Cashew Nut Burfi
Indulge in the rich and nutty flavor of cashew nut burfi, a popular Indian sweet perfect for festivals and special occasions like Diwali and weddings.
Cashew Nut Pakoda
Indulge in crispy and delicious cashew nut pakodas, perfect for snacking with mint chutney or ketchup. A flavorful hit at any gathering!
Cashew Nut Payasam
Indulge in a creamy cashew nut payasam with coconut and cardamom for a perfect sweet treat. Serve warm or chilled for a delightful dessert experience.
Brinjal Cashew Nut Curry
Savor a rich and savory vegetarian curry made with soft brinjal and crisp cashew nuts. This delightful brinjal cashew nut curry pairs perfectly with rice or roti for a fulfilling dish.
Date Fry
Indulge in the perfect blend of sweetness and crunch with date fry, a simple yet delicious snack perfect for any occasion.
Asoka Halwa
Asoka Halwa is a rich, ghee-laden sweet made by combining mashed cooked dal with roasted wheat flour, then simmering with sugar, food color, and cardamom. Finish with cashews until the ghee separates.
Ginger Rice
A flavored rice made with basmati Rice, onion, fresh ginger, saffron and other Indian spices. Serve this rice with any spicy kurma.