his podi (powder) gives a nice flavour and texture to Kootu. You can sprinkle little podi to your regular kootu before removing from stove.
Tag: Coriander Seeds (Dhaniya)
Sundal Podi
This mix is made with red chilies, coriander seeds, bengal gram dhal and urad dhal.
Garlic Curry leaves Podi
This garlic curry leaves powder (podi) goes well with Idli and Dosa. It can also be mixed with hot rice and served.
Sukku Malli Rice
This rice made with sukku malli powder (Dry ginger and coriander seeds) is good for body pains and upset stomach.
Vatha Kuzhambu Podi
This mix (podi) is used for making vatha kuzhambu. It is made with two kinds of dhal and other Indian spices.
Sambar Powder
Without Sambar, one cannot think about South Indian Food. Even though using the freshly made sambar powder in small quantities daily will enhance the flavor, it is a time consuming task. So only on special occasions or on holidays, we can try for sambar made with fresh powder.For daily preparation, […]
Home Made Sambar Powder
This is recipe for the traditional sambar powder that is made at home and stored for long term use.