Tag: Green Gram

Kuzhambu

Pachai Payaru Kuzhambu

Pachai payaru kuzhambu is a traditional South Indian curry made with green gram lentils in a tangy tamarind sauce. It’s popular in Tamil Nadu, served with rice or dosa. The preparation involves soaking lentils, cooking them, and adding aromatic spices. This dish offers a flavorful, nutritious option for meals.