This sprouts are made with green gram dhal by soaking and fermenting for a day
Tag: Green Gram
Beans Payaru Poriyal
Looking for a delicious side dish? Try this flavorful combination of green beans, green gram, and sambar powder, perfect to pair with rice.
Vazhaikkai Payaru Kootu
Discover a delicious and versatile recipe for kootu, featuring raw banana and green gram dhal. Perfect as a main course with rice or a side dish for rotis.
Mixed Grain Sundal
Recipe for Mixed Grain Sundal. Whole Gram (Kondai kadalai) – two to three tablespoons White dry peas (Pattani) – two to three tablespoons Mochai Kot
Green Gram (Moong) Pepper Masala
Soak the green gram over night or at least 6 hours. Wash well and add two cups of water and pressure cook it for one to two whistles. Slit the green chillies lengthwise. In a kadai put the oil and when it is hot add green chillies and fry for […]
Sprouted Moong Sundal
Vegetable Idli
Ketti Urundai
Discover the delightful ketti Urundai, a sweet treat perfect for festivals and special occasions. Made with green gram, rice, and coconut bits.
Asoka Halwa
This dish is made for special occasions like Diwali