Varuval is a popular South Indian dish that involves stir-frying the vegetable with spices until it is crispy and flavorful. This dish pairs well with other South Indian staples like Rasam or Curd rice.
Tag: Yam (Suran)
Yam (Senai) fry
This is side dish that goes well with More Kuzhambu/sambar/Poricha Kuzhambu and served with rice.
Karunai Kizhangu (Yam) Kuzhambu
Serve with hot rice. Grilled Appalam is the best combination for this Kuzhambu rice.
Senai (Yam) Tawa Fry
This side dish is made with Senai (Yam) by frying in a skillet and can be served as a side for rice.
Senai (Yam) Curry
This yam (senai or suran) curry is made with Yam, Onion and Tomato. This is usually served with rice as a side dish.
Pidi Karunai Masiyal
This yam masiyal can be served with steamed rice. Its made with yam, sambar powder and pearl (sambar) onion.
Erissery
Erissery is a Kerala Recipe. It can be prepared with one or more vegetables like Pumpkin, Jackfruit, Green Banana, Yam and Cow Gram.