Looking for a new twist on traditional South Indian adai pancakes? Try adding pumpkin for a boost of nutrition and flavor. Learn how to make Parangi Kai Adai here.
Tag: Yellow Pumpkin
Parangi Kai Puzhi Kootu | Yellow Pumpkin Tamarind Kootu
Discover the delightful flavors of Parangi Kai Puzhi Kootu, a classic South Indian dish. Made with yellow pumpkin, lentils, tamarind, and sambar powder, it’s perfect with hot rice and crispy appalam or vadavam.
Parangi Kai (Yellow pumpkin) Dhal Curry
This yellow pumpkin curry can be served as a side dish or mix it with hot rice.
Parangi Kai Jaggery Halwa
A sweet halwa recipe made with yellow pumpkin (parangi kai) and jaggery