Oats and wheat flour dosai

5 Servings Takes 20 minutes Written by on in Breakfast

Ingredients

  • Oats flakes – 2 cups
  • Wheat flour – 2 cups
  • Big onion – 1
  • Green Chillies – 3 to 4
  • Salt – 1 teaspoon or as per taste

Directions

  1. Fry oats in a dry kadai till hot to touch. Cool it and powder it.
  2. Chop onion and green chillies finely.
  3. Mix oats flour, wheat flour and salt with required water and make dosa batter. Add chopped onion and green chillies. Mix well.
  4. Heat tawa and grease it. Pour a ladle of the batter and spread it. Pour little oil around the dosa and cook till turns light brown. Flip it over and cook other side also.
  5. Serve with chutney/sambar.

12 Comments

  1. Anonymous
    August 28, 2010 at 5:31 am  ·  Reply

    My cousin recommended this blog and she was totally right keep up the fantastic work!

  2. Kamala
    August 28, 2010 at 5:55 pm  ·  Reply

    Hi,

    Welcome to my blog. Hope you will try some of my recipes and post your comments.

  3. Arthy
    October 21, 2010 at 10:33 pm  ·  Reply

    hi kamala,
    your recipes are excellent.thanks for posting them.
    regards
    arthy

  4. Kamala
    October 23, 2010 at 12:43 am  ·  Reply

    Hi Arthy,

    Thank you for visiting my site and your comments.

  5. Radha
    December 6, 2010 at 5:08 am  ·  Reply

    Hi Kamala,
    I found the Oat & Wheat Dosai very innovative & a healthy alternative to Rava dosai.I tried the recipe & it came out really well. I did customize it by frying Onions, chillies & adding it to the flour mix.
    I liked all your kootu recipes & in fact this would be a "kootu varam" for us. 🙂
    Thank You!

  6. Kamala
    December 6, 2010 at 7:58 pm  ·  Reply

    Hi Radha,

    It is good idea to fry onion and chillies before adding to the flour. Making Kootu is the best way to consume more veg and dhal.
    Thank you for trying my recipes.

  7. Seetha
    January 28, 2013 at 8:04 am  ·  Reply

    Thanku Kampala for this wonderful recipe…. Just tried it out and it came out very well……

  8. Aswathy
    April 12, 2013 at 5:06 pm  ·  Reply

    hi aunty,
    I am a beginner in cooking. When i read oat wheat dosa receipe i thought to make it.. But i dnt knw how much quantity of oats and wheat flour have to take.. So aunty can u pls tell me how much of both is required for making 10-12 dosas??

    • Kamala
      April 13, 2013 at 9:48 am  ·  Reply

      Hi Aswathy,

      I have given the ingredients with the quantity in the recipe itself. You will find it in the right side. For the quantity mentioned in the recipe, you will be able to make 10-12 dosas.

  9. Karumai
    April 2, 2014 at 10:10 pm  ·  Reply

    What happens if we don’t add Wheat flour? What would it taste like?

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