Kuzhambu

A collection of South Indian Kuzhambu Recipes. These recipes are usually served as side dish with rice or indian breads like Chapathi, Naan and Roti.

Kuzhambu

Mango Sambar

Mango sambar is a South Indian cuisine prepared from ripe mangoes and lentils. It can be served hot with steamed rice or idli, and also makes a delightful side dish with dosa or chapati. It invites the palatable experience of homemade cooking.