Coconut Pottu Kadalai chutney

Name: Coconut Pottu Kadalai chutney
Prep time: 30 min
Cook time: 40 min
Total time: 1 h 10 min
Ingredients: Coconut gratings – 1 cup; Green chilli – 3 to 4 Nos; Tamarind – a pea size; Chutney dhal (Pottu kadalai) – 1 tablespoon; Salt – ¾ teaspoon

Kamala

16 years ago

A simple coconut pottukadalai chutney that is commonly served with breakfast dishes.

Coconut Pottu Kadalai chutney

Recipe by S Kamala

Recipe rating: N/A

Course: ChutneyCuisine: Indian, TamilDifficulty: Easy

Servings

servings

Prep time

minutes

Cooking time

minutes

A simple coconut pottukadalai chutney that is commonly served with breakfast dishes.

Ingredients

Coconut gratings – 1 cup
Green chilli – 3 to 4 Nos
Tamarind – a pea size
Chutney dhal (Pottu kadalai) – 1 tablespoon
Salt – ¾ teaspoon

Directions

Grind all the ingredients to a fine paste.
Season it with mustard and curry leaves by frying them in oil.