This kurma made with Potatoes and green peas is a classic dish and pairs well with Pudina (Mint) Rice, Coconut Milk Rice, Ginger Rice or with any Indian Bread.
Pudina RiceCooks in 70 minutesDifficulty: Easy
A flavored rice made with mint and coconut milk. This pudina rice goes well with Carrot Kurma, Potato Peas Kurma or any gravy type side dish
Coconut Milk RiceDifficulty: Easy
A flavored rice made with Basmati Rice, coconut milk, Onion and other Indian spices.
Ginger RiceDifficulty: Easy
A flavored rice made with basmati Rice, onion, fresh ginger, saffron and other Indian spices. Serve this rice with any spicy kurma.
mouth watering to see Ill try today
Thank you for visiting my site and your comments. Please let me know your feedback after trying it out.
Ur recipies r really great and one important thing is that the dishes you have displayed is comming exactly as shown in photo and also the quantity which you have mentioned is also very perfect … basically i cook and have experience and now am trying ur recipies and getting good credits from my family. one request plz tell us how to prepare “Veppalai Katti” i need to learn that through you only kamala.
Thank you for your kind feedback and comments on my site.
Regarding “Veppelai Katti”, as you know, it is prepared with fresh lemon/Narthai Tree leaves, I never tried this recipe. because I do not get the fresh leaves in the City. But when I was young, my grand mother used to prepare this just plucking the leaves from our Backyard where lots of Lemon / Narthai trees were available.
I enjoyed this with Curd Rice.
I find the following recipe more or less similar to my grandma’s recipe. Hope it will be of useful to you.
u r awesome… Love ur blog.. Wat I like the most is ur constructive instructions…love u
Keep posting new recipes !
Thank you for your kind comments.
Sure ur welcome!!
I’m Guyanese and will try your potato peas kurma tonight! Will the taste be any different if I substitute the peas with Chana?
Yes. The taste will be different. Chana is heavier than peas and need more spices.
I have a general question to you.how can we preserve broken coconut wen there is no refrigerator?
If you apply little salt, it will stay good for few days. However, you cannot preserve it if you keep it outside.
I have tried 3 of your recipes and they have been just awesone; Thank you so much for sharing.
Thank you for your kind words.
Hello mam, do you have an android app? Me and my wife love your recipes. So it will ready if you have an app.. just a suggestion!!
Thank you for this wonderful recipe. Can we fry onion and tomato in a pan then grind it add to recipe.
Yes. You can do that.
Tried for dinner tonight. Came out very well.
Thanks for the recipe.
Thank you for your kind feed back.
NICE awesome I tried it today
Hello Ms Kamala, tried the kurma today and it came out great! Thank you for sharing!