Experience the crispy and savory delight of tomato dosai, a beloved South Indian dish bursting with flavor and perfect for any time of day.
Tag: Rawa
Fruit Kesari
A sweet recipe made with mixed fruit pieces and rawa.
Sojji Appam
Indulge in the delightful flavors of Sojji Appam, a traditional South Indian snack with a sweet coconut-jaggery filling and crispy outer layer. Perfect for festive occasions!
Bread Crispies
This recipe is made with bread, onion and tomato. This evening snack is served with tea.
Papaya Kesari
This kesari is made from papaya. Papaya give natural color to this kesari and so no food coloring is needed.
Rawa Idli – Method 2
Enjoy a flavorful twist on traditional South Indian breakfast with these quick and easy rava idlis. Packed with tangy flavors and perfect for meal prep!
Oats Idli
This flavored idli is made with cooking oats and garnished with spices and pepper.
Rawa Urundai
Discover the delectable and nutritious South Indian snack, Rawa urundai (Rava Laddu). Made from semolina, sugar, and ghee, it’s a simple delight to prepare!
Rawa Kozhukattai
Discover the delicious and easy-to-make South Indian snack, Rawa Kozhukattai, made with semolina and flavorful ingredients like coconut and curry leaves.
Rawa Pongal
Discover the delicious and unique flavors of Rawa Pongal, a popular South Indian dish made with rawa, lentils, and spices. Perfect for breakfast or special occasions!