Tagged:  Oats

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Oats Kulfi

Oats Kulfi

In Sweets On May 14, 2012 4 Comments

Method: Pour the milk in a thick bottomed vessel. Add oats powder, badam drink powder, sugar and stir well. Then keep the vessel on the stove on medium… Read More »

oats dokla1

Oats Dhokla

In Snacks On February 16, 2012 26 Comments

I saw this recipe in the Quaker Oats packet. They named it as “Steamed Delight”. Method of preparation is same as making “Rawa Idli”, but with vegetables and… Read More »


Oats Pongal

In Breakfast On February 14, 2012 39 Comments

Method: Remove the skin from the ginger and chop finely. Slit the green chilli into two. Crush the pepper and jeera coarsely. In a dry kadai put oats… Read More »


Spicy Oats Kozhukattai

In Snacks On January 6, 2012 52 Comments

Method: Grind the oats to a fine powder and mix with rice flour. Add salt and coconut gratings. Bring two cups of water to boil and add little… Read More »


Curd Oats

In Breakfast On September 5, 2011 12 Comments

It is similar to preparing “Curd Rice”. Only change, instead of rice, we use oats. Method: Boil milk and add oats and cook for 3 to 4 minutes… Read More »


Oats Mor Kazhi

In Snacks On August 15, 2011 11 Comments

“Mor Kazhi” also known as “Mor Koozh” is a typical South Indian Snack item prepared with rice flour and buttermilk. Instead of “rice flour”, I used “Oats” and… Read More »


Oats Idli

In Breakfast On June 8, 2011 22 Comments

Method: In a thick bottomed kadai, put the oil and when it is hot add mustard, urad dhal, bengal gram dhal, pepper and jeera, green chillies and chopped… Read More »


Aval Oats Idli

In Breakfast On February 11, 2011 19 Comments

Soak rice and urad dhal separately for 5 to 6 hours. Fenugreek seeds can be added along with urad dhal. Soak oats and aval together half-an-hour to one… Read More »


Oats Corn Adai

In Breakfast On December 5, 2010 11 Comments

Method: In a dry kadai put the oats and fry till hot to touch. Cool it and powder it coarsely. Add corn meal, red chilli powder, asafotida powder, turmeric,… Read More »


Oats and wheat flour dosai

In Breakfast On August 6, 2010 12 Comments

Method: Fry oats in a dry kadai till hot to touch. Cool it and powder it. Chop onion and green chillies finely. Mix oats flour, wheat flour and… Read More »

Oats Kesari

Oats Kesari

In Sweets On March 5, 2010 4 Comments

Method: In a kadai put a tablespoon of ghee and add oats. Fry it on medium flame for two to three minutes. Add milk and stir it. Cook… Read More »


Oatmeal Dosai

In Breakfast On April 3, 2008 18 Comments

Method: Mix Oatmeal, rawa, maida and rice flour along with salt and add enough water to make a thick batter. Add chopped onion, curry leaves and green chillies… Read More »