Breakfast
A collection of South Indian breakfast recipes
Special Adai
Sprouted Green Gram (Moong) Dosai
Butter Dosa
These butter-rich dosas, called as “Davanagere Benne Dosa”, are the speciality dish of “Davanagere” of Karnataka. I got the recipe from a leading newspaper. But I made some modification on my own by reducing the puffed rice. I got a nice brown crispy dosa. It is normally served with mashed potato […]
Red Aval (Poha) Kozhukattai
Tomato Upma
Broccoli Masal Dosai
Thalicha (Seasoned) Idli
Corn Meal Kichadi
Ragi Vermicelli (Sweet & Savoury)
Most of the food product companies are selling Ragi Vermicelli (Semiya) with their brand names. I used “Anil Ragi Vermicelli” and prepared these sweet and savoury dishes. Cooking instruction for the vermicelli is given in the packet itself. With the cooked vermicelli, we can make variety of dishes as per […]
