This sundal is made with raw rice and green gram dhal. It is garnished with chillies and coconut gratings.
Tag: Coconut
Coconut Pottu Kadalai chutney
A simple coconut pottukadalai chutney that is commonly served with breakfast dishes.
Rice Upma
This rice upma is made with rice rawa and served with any chutney or sambar. This rice upma will take more time to cook than ordinary Bombay rawa upma.
Aval (Poha) Puttu
This puttu is made with aval (poha), jaggery and coconut gratings
Poorana Kozhukattai or Modak
Learn how to make the perfect Poorana Kozhukattai/Modak with this step-by-step guide. Discover two methods for the outer shell and three delicious fillings!
Rava (Sooji) Puttu
Discover the delightful and nutritious South Indian breakfast, Rava puttu! Made with semolina and coconut, it pairs perfectly with banana or sugar.
Coconut Laddu
Learn how to make delicious coconut balls with this easy recipe. With just a few simple ingredients, you’ll have a sweet treat in no time!
Besan Coconut Burfi
Discover a delicious recipe for Besan coconut barfi. With simple ingredients and easy instructions, this sweet treat is sure to impress!
Uppu Adai
This simple and bland Adai dish is made with soaked rice. Usually served with Onion Chutney
Coconut Curd Pachadi
Looking for a quick and versatile pachadi recipe? Learn how to make a delicious pachadi that pairs perfectly with any flavored rice.