Tag: Jaggery


Orange Skin Pachadi

This pachadi is made with orange skin. This is specially made with “Kamala Orange”.When cutting the skin, remove the white skin under the orange one as much as possible to reduce bitterness. You can increase or decrease the red chilli powder according to your taste.To save time, you can use […]


Inji (Ginger) Thokku

Ginger thokku is a South Indian condiment made from ginger, which is a popular spice used in many Indian dishes for its strong and spicy flavor. Ginger thokku is made by grinding ginger along with other ingredients such as tamarind, red chili powder, jaggery, salt, and various spices. The mixture […]