Peanut Poha patties are a healthy snack, It can be served as starter or as an evening snack. This peanut poha patties goes well with variety rice also.
Tag: Aval (Poha)
This aval (poha) vadai is served as a snack for evening tea or can be served as a side dish to the main course.
I received a Gift Hamper of “Mother’s Recipe” instant products from Mother’s Recipe Team for participating in the ‘Mother’s Recipe: Innovative Recipe Challenge’. I picked up the “Poha Instant Mix” and made the “Poha Rolls” with instant Jamun mix. Here is the recipe:
Soak rice and urad dhal separately for 5 to 6 hours. Fenugreek seeds can be added along with urad dhal. Soak oats and aval together half-an-hour to one hour before grinding. You can use mixie for grinding. Grind urad dhal and fenugreek to a soft paste. Then grind rice, oats […]
Tip: In both the above methods, before adding the soaked poha , just microwave it for 2 minutes and add to the seasoning. This way the poha blends well with the seasoning and cook quickly.