This recipe also knows as kathirikai pirattal is made with brinjal and served with rice or Indian bread.
A collection of South Indian Poriyal recipes.
A recipe made with Capsicum and besan flour that can be served with rice
Crispy Okra can be prepared with just a teaspoon of oil in the Air Fryer. If you have Air Fryer, try this recipe.
This curry made with brinjal (egg plant) and capsicum can be served with rice. It also pairs well with chapati.
This poriyal is made with a combination of broad beans and French beans. It is usually served with steamed rice.
Varuval is a popular South Indian dish that involves stir-frying the vegetable with spices until it is crispy and flavorful. This dish pairs well with other South Indian staples like Rasam or Curd rice.
This is side dish that goes well with More Kuzhambu/sambar/Poricha Kuzhambu and served with rice.
This capsicum curry goes well with chapati and is also used as a stuffing for making bread sandwich.
This beans poriyal goes well with rice and sambar and easy to make.