A collection of South Indian Poriyal recipes.
A side dish prepared with Okra (vendaikai) and peanut that is served with rice.
A good side dish that can be served with rice
Mochai fry can be made with fresh beans seeds or with the dried beans (Mochaikottai). If you use fresh Mochai, then you can add directly to the curry and cook. If you are using dried beans (Mochaikottai), then soak it over night and then pressure cook it for two to […]