Indulge in a creamy and savory milk-based bean curry infused with aromatic spices and a hint of heat. Perfect with rice or chapati for a satisfying meal.
Poriyal
A collection of South Indian Poriyal recipes.
Pudalankai (Snakegourd) Varuval
Discover the delicious and crunchy South Indian snack, crispy fried snake gourd (pudalankai varuval), perfect as a side dish or a tasty snack.
Potato Coriander Fry (Aloo Dhaniya)
Discover a delicious and aromatic Coriander Potato Fry recipe that blends soft potatoes with zesty flavors of coriander and green chilies. Perfect as a side dish!
Stuffed Brinjal Curry
Indulge in the rich and flavorful South Indian dish of stuffed brinjal with sesame and peanut masala. A perfect balance of tangy, spicy, and nutty flavors!
Brinjal Fry
Explore a flavorful and easy-to-make pan-fried brinjal dish seasoned with sambar powder and turmeric. Perfect as a side or sandwich filling!
Baby Corn Varuval
Discover a delicious recipe for pan-fried baby corn, seasoned with sambar powder and turmeric for a flavorful twist. Perfect as a side or snack!
Vendaikai Peanut Poriyal
A side dish prepared with Okra (vendaikai) and peanut that is served with rice.
Broccoli Poriyal
This is an easy to make Poriyal made with Broccoli and green gram dhal. This can be served as side dish to rice.
Capsicum Stir Fry
Indulge in a sensational capsicum stir-fry bursting with flavors of garlic, coriander, and mint. Perfect for any meal with a South Indian twist!
Kovakkai Mochai Pirattal
This Kovakkai Mochai pirattal is made with mochai (bean seed) and kovakkai. This is served as side dish with rice.