This coriander chutney is an ideal dip for Pakora and Bajji.
Author: Kamala
Onion Thool Pakoda
A common snack served with tea or coffee in the evening. This is also served for special occasions.
Kummayam
“Kummayam” also known as “Aadi Kummayam” is a sweet dish prepared with different combination of lentils and jaggery and offered to God as Prasadam on “Aadi Velli” or “Aadi Sevvai”.
Yam (Senai) fry
This is side dish that goes well with More Kuzhambu/sambar/Poricha Kuzhambu and served with rice.
Lentil Ball Sambar (Paruppu Urundai Kuzhambu)
Kara Boondhi Kurma
Semiya (Vermicelli) Pongal
Udupi Sambar
I got this recipe from a magazine. This is NO ONION/NO TOMATO sambar. Still it tastes good and similar to Udupi Hotel Sambar.
Ragi Murukku
