“Kummayam” also known as “Aadi Kummayam” is a sweet dish prepared with different combination of lentils and jaggery and offered to God as Prasadam on “Aadi Velli” or “Aadi Sevvai”.
Author: Kamala
Yam (Senai) fry
This is side dish that goes well with More Kuzhambu/sambar/Poricha Kuzhambu and served with rice.
Lentil Ball Sambar (Paruppu Urundai Kuzhambu)
Kara Boondhi Kurma
Semiya (Vermicelli) Pongal
Udupi Sambar
I got this recipe from a magazine. This is NO ONION/NO TOMATO sambar. Still it tastes good and similar to Udupi Hotel Sambar.
Ragi Murukku
Tomato Thokku
Peanut Poha Patties
Peanut Poha patties are a healthy snack, It can be served as starter or as an evening snack. This peanut poha patties goes well with variety rice also.
Mor Kuzhambu
A favorite Tamilian recipe made with yoghurt or butter milk. Mor Kuzhambu is served with rice.
