This recipe can be prepared with left over rice also. Vegetables can be cooked in microwave. Cut the vegetables into small pieces, sprinkle a handful of water and microwave it for one to two seconds. Capsicum need not be cooked.
A collection of Variety Rice Recipes.
Paruppu (Dhal) Podi Rice is an easy and ideal lunch box recipe. This can be made with left over cooked rice.
Cook the rice till soft (not too soft). In a Kadai put the ghee and when it is hot add mustard. When it pops up, reduce the heat and add cashew nuts, carrot pieces, green chillies chopped and curry leaves. Fry till the cashews turn into light brown. Add turmeric […]
Tips: To get the real taste, you have to use only gingelly oil. You can use ground nut with skin or without skin. If you want crispy taste, instead of adding the groundnut while seasoning, you can add when mixing the rice. Instead of ground nut, you can add soaked […]