A snack dish that can be made with any desired vegetable like Green plantain, brinjal, potato, onion or green chilly.
Tag: Besan
Vegetable Bonda
Indulge in crispy and flavorful vegetable bondas, perfect for a tea-time treat or party snack. Serve with chutney for a delicious experience!
Potato Bonda
Potato Bonda features spiced mashed potato balls tempered with mustard seeds, dals, onions, and herbs, then dipped in a thick gram-flour batter and deep-fried until golden crisp.
Pakoda Kurma
Pakoda Kurma pairs crispy bengal gram pakodas with a fragrant coconut-onion gravy spiced with chilli, turmeric, and garam masala. Add the fried pakodas at the end for perfect texture.
Besan Coconut Burfi
Discover a delicious recipe for Besan coconut barfi. With simple ingredients and easy instructions, this sweet treat is sure to impress!
Mohan Dal
Learn how to make delicious Mohan Dhal with this easy recipe. With just a few simple ingredients like besan flour and sugar, you can create a tasty treat!
Kaara Sev
Learn how to make delicious and crispy Kara Sev at home with this easy recipe. Just mix the ingredients, fry, and enjoy! #homemade #recipe
Besan Burfi
Learn how to make a delicious and sweet besan burfi with this easy recipe. With simple ingredients like besan flour, milk powder, sugar, and ghee, you can create a delectable treat.
Bombay Chutney
Looking for a quick and easy side dish? Try Bombay Chutney, made with Besan flour. Perfect for pairing with Poori/Chapati or Idli/Dosa!
Mysore Pak
Discover the rich and decadent taste of Mysore Pak, a traditional South Indian sweet made with gram flour, ghee, and sugar. A beloved treat for special occasions and festivals.