This is a common snack served with evening tea or for breakfast with idli, pongal or dosa.
Snacks
A collection of South Indian Snack Recipes like bonda, bajji and vadai.
Onion Pakoda
This is the recipe for onion pakoda a common evening snack served with tea or coffee. See the recipe for quick onion pakoda also.
Madras Mixture
Discover the flavors of South India with Madras mixture. This spicy and tangy snack combines crunchy nuts, lentils, fried gram, and spices for a perfect tea-time treat. Perfect for parties and festivities! #SouthIndianSnacks
Cashew Nut Pakoda
Indulge in crispy and delicious cashew nut pakodas, perfect for snacking with mint chutney or ketchup. A flavorful hit at any gathering!
Sprouted Moong Sundal
Delicious and nutritious sprouted moong recipe with a twist! Learn how to make this flavorful dish with a few simple ingredients.
Javvarisi (Sago) Bonda
Savor the crisp and savory Javvarisi bonda, a beloved South Indian delicacy crafted from sago and potatoes. Ideal for an afternoon tea break or as a delightful snack at any time!
Bajji
A snack dish that can be made with any desired vegetable like Green plantain, brinjal, potato, onion or green chilly.
Vegetable Bonda
Indulge in crispy and flavorful vegetable bondas, perfect for a tea-time treat or party snack. Serve with chutney for a delicious experience!
Mangalore Bonda
Mangalore Bonda is a popular South Indian snack, originating from the coastal city of Mangalore in Karnataka, India. It is a deep-fried dumpling made from a batter of urad dal (split black gram), rice flour, yogurt, and spices. The batter is shaped into small round balls and then deep-fried until […]
Potato Bonda
Learn how to make the perfect crispy and fluffy potato bonda, a popular South Indian snack. Serve hot with chutney for a delicious treat!